Beer Barbecue Sauce


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Member since 2007
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Serves 2 Cups | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

1/4 cup ketchup
1/4 cup HP or steak sauce
2 cups chopped canned tomatoes with their juice
2 tbsp brown sugar
1/4 cup wine vinegar
1 cup ale of your choice
2 tbsp Dijon mustard
1 tbsp chilli powder
1 tbsp paprika
1/2 tsp dried thyme
Salt and freshly ground pepper


Directions

Combine all ingredients in pot and bring to boil.


Reduce heat to medium and simmer until sauce is thickened but still chunky, about 20 mins.


Questions, Comments & Reviews



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