Recipes
BEER BISCUITS
Beer Biscuits
This is a recipe my grandmother used for every family dinner we had.
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PrintINGREDIENTS
- Cooking Time: 30 min
- Servings: 18
- Preparation Time: 5 min
- 3 Cups Biscuit mix
- 1/3 Cup sugar
- 1 12oz can of beer (warm or cold)
DIRECTIONS
Preheat oven to 350 degrees.
Grease muffin tins for 18 muffins.
Mix all three ingredients together with a fork. Will look like pancake batter. Pour battered into prepared muffin tins. Bake for 30 minutes.
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