More Great Recipes: Bread

Beer Bread


User Avatar
Member since 2009

Serves 12 | Prep Time 10 | Cook Time 60

Ingredients

1 (12oz.) can or bottle beer
3 c. self-rising flour*
1/3 c. sugar
3 T. melted butter
dash garlic salt
optional: 1/3 c. Mexican blend cheese, shredded
* you can substitute 3. c all-purpose flour, 1T. baking powder, 1tsp. salt for self-rising flour


Grease a 9 X 5 inch loaf pan or 2 mini loaf pans.


In a large bowl mix together the sugar and flour. If using cheese, add in now. Add beer and continue to mix with a wooden spoon, then your hands. Batter will be sticky.


Pour into prepared loaf pan. Let sit in pan 30 minutes at room temperature. Preheat oven to 375. Bake 50 - 60 minutes.


While loaf is in oven, melt butter with garlic salt. Halfway through baking, brush the top of the loaf with some of the butter mixture. Brush again with butter mixture when the loaf is completely done.


Pairs Well With


Notes

A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

439 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11166 Downloads
FREE
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Mixed Berry Tart
Mixed Berry Tart