BELGIAN WAFFLES

 

  • Cooking Time: 10
  • Servings: 4
  • Preparation Time: 15

Ingredients

  • 2 cups Biscuit mix
  • 2 TB. Vegetable oil
  • 2/3 cup Milk
  • 1 Large egg
  • 2/3 cup Coffee-mate (liquid, any flavor)
  • Non-stick cooking spray

Directions

  • 1. Heat waffle iron, lightly grease with cooking spray.
  • 2. Mix all ingredients with wire whisk until blended.
  • 3. Put 1/3 to 1/2 cup of the batter on hot iron & close.
  • 4. Bake until steam stops (usually 2-3 minutes depending on waffle iron).
  • 5. Carefully remove waffle - IT WILL BE HOT!
  • Topping ideas: Fresh fruit, chocolate chips, whipped cream, butter and syrup

Notes

I am part of the Coffee-mate Brew Crew which is a group of selected individuals that help spread the word about the wonderful products that Coffee-mate has to offer. This recipe was created by a Brew Crew member and is a delicious twist on the tradtional waffle. You can use any flavor of Coffee-mate to tailor it to your preference. I've tried a few different flavors, but Cinnamon Vanilla is my favorite!

Categories: Waffle 

Author Credit: Coffee-mate Brew Crew Member

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