More Great Recipes: Cobbler

Berry Crumble


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Member since 2014

Serves 6 | Prep Time | Cook Time 35-40 minutes

Ingredients

1 bag frozen berries (or enough to halfway fill a 9x13 inch pan)
1/2 teaspoon vanilla extract
1/2 Cup whole wheat flour
1 Cup oats
1 Cup brown sugar
1/2 teaspoon cinnamon
8 Tablespoons (1/2 Cup) butter or margarine, room tempurature


1. Preheat oven to 375F (175C)


2. Put the berries in a 9x13 inch pan. Pour vanilla on the berries and gently mix and spread evenly around the pan


3. In a medium to large bowl, stir together the flour, oats, brown sugar, and cinnamon.


4. Using 2 forks or knives, or a pasty cutter, mix the butter into the dry ingredients until lumpy and coarse


5. Sprinkle mixture evenly over the berries


6. Bake for 35-40 minutes until topping is browned and crunchy


Pairs Well With


Notes

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