- Cooking Time:
- Preparation Time:
- 2 squares of unsweetened Bakers's chocolate 56grams
- 1/2 cup unsalted butter or margarine
- 1 cup sugar
- 2 eggs
- 3/4 cup all-purpose flour
- 1/4 tsp baking powder
- 1/4 tsp salt
- 1/2 cup semi-sweet chocolate chips
- Preheat over to 350F/180C
- Place chocolate and butter in a microwaveable bowl.
- Microwave on MEDIUM 2-3 minutes, stirring until melted.
- Stir in sugar and eggs. Add flour, baking powderand salt, mixing until blended.
- Pour into a square baking dish lined with parchment paper. Sprinkel top with chocolate chips.
- Bake 25-30 minutes.
- Cool on rack.
- Cut into 16 squares.
NotesWhen I make these brownies, they never seem to make it 24hrs! Enjoy^_^
Pies, wonderful pies! Both sweet and savoury.
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