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Best Ever Apple Pie Jam


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Member since 2006

Serves | Prep Time 30 | Cook Time 10

Ingredients

4 cups apples, chopped (tart Apples)
1 1/2 tablespoons lemon juice
1 teaspoon cinnamon
1/4 teaspoon nutmeg
1/4 teaspoon ginger
4 cups sugar
1 cup brown sugar, packed
1 (1 3/4 ounce) box dry pectin
1 teaspoon butter


Measure apples in a measuring cup, now in the same measuring cup add enough water to fill up to the 4 Cup line (with the apples in it).


Add pectin and the butter and spices, lemon juice.


Bring to a boil.


Add sugars and bring back to a full rolling boil, boil 1 minute.


Add sugars and bring back to a full rolling boil, boil 1 minute.


Stir Constantly.


Remove from the heat.


Skim off any foam.


Ladle into hot jars, leaving 1/4" headspace.


Put on lids.


Process in water bath 10 minutes.


Pairs Well With


Notes

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