More Great Recipes: Cookies | Dessert | Mixer | Oven

Best-Ever Cookies


User Avatar
Member since 2006

Serves | Prep Time | Cook Time

Ingredients

1 1/2 cups sugar
1 cup packed brown sugar
1 (3.4 ounces) box instant vanilla pudding mix
3/4 cup (1 1/2 sticks) butter, softened
1 cup oil
2 eggs, beaten
3 1/2 cups flour
1 cup oats
1 teaspoon salt
1 teaspoon baking powder
1 teaspoon baking soda
1 cup crispy rice cereal
1 cup chocolate chips


Preheat oven to 350º.


In large bowl, combine both sugars, pudding mix, butter, oil and eggs, mix well.


Stir in remaining ingredients and mix well.


On greased baking sheet, drop dough by teaspoonfuls and bake until cookies brown slightly.


Cool.


Pairs Well With


Notes

This isn't tried and true...yet. Going to the grocery store to buy a few of the ingredients. Curious as to what the taste and texture is like. :)

I used my tablespoon cookie scoop, bad idea. Made huge cookies that took almost 30 minutes to bake! So I ended up still using my tablespoon cookie scoop but cutting those in half...took about 15 - 18 minutes to bake. :)

Going to invest in a teaspoon cookie scoop. :)

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

439 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

13 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11189 Downloads
FREE
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter
Torta Cubana
Torta Cubana
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze