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Best Ever Meatloaf

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• 2 pounds ground beef
• 2 eggs
• 1 cup corn flakes, crushed
• 1 onion, chopped
• 2 teaspoons pepper
• 2 tablespoons parsley, minced
• Sauce:
• 1/2 cup ketchup
• 1/3 cup brown sugar, packed
• 2 tablespoons cider vinegar
• 1 1/2 teaspoons brown mustard
• 1/2 teaspoon ground nutmeg

Preheat oven to 350 degrees.

Prepare sauce in a bowl and set aside.

Combine meatloaf ingredients with hands until evenly mixed. Work in half of the sauce with the meatloaf.

Place the meatloaf in a loaf pan and shape it.

Pour the remaining sauce on top and bake for 50 minutes, or until center is no longer pink.