BEST PEANUT BUTTER COOKIES

 

  • Cooking Time:
  • Servings: 6 Dozen
  • Preparation Time:

Ingredients

  • • 1 cup granulated sugar
  • • 1 cup packed brown sugar
  • • 1 cup Jif Peanut Butter
  • • 1 cup butter or margarine, softened
  • • 2 eggs
  • • 2 cups sifted all-purpose flour
  • • 1 teaspoon baking soda
  • • 16-ounce package (1 cup) semisweet chocolate pieces

Directions

  • Preheat oven to 325ºF.
  • Cream together sugars, Jif and butter or margarine; beat in eggs.
  • Stir together flour and baking soda; add to creamed mixture.
  • Beat just till well mixed. Stir in chocolate pieces.
  • Drop from teaspoon onto ungreased cookie sheet.
  • Flatten slightly with the back of a spoon.
  • Bake in 325ºF oven about 15 minutes or till lightly browned.
  • Cool slightly before removing from pan to cooling rack.

Notes

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