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Betty Crocker Spinach-Cheese Balls


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Member since 2012

Serves 30 | Prep Time 10 | Cook Time 15

Ingredients

1 box (9 oz) frozen spinach, thawed, squeezed to drain
1 cup Original Bisquick® mix
2 cups shredded mozzarella cheese (8 oz)
1 egg
2 teaspoons Italian seasoning
1 teaspoon garlic salt
1 cup tomato pasta sauce, if desired


Heat oven to 400°F. Spray cookie sheet with cooking spray. In large bowl, mix all ingredients, except pasta sauce. Shape mixture into 1-inch balls; place on cookie sheet.



Bake 10 to 15 minutes or until golden brown. Immediately remove from pan. Serve with pasta sauce.


Pairs Well With


Notes

A dash of local for every season
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