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Biscuit Coffee Cake


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Serves | Prep Time | Cook Time

Ingredients

2 cans buttermilk refrigerator biscuits
1/3 cup brown sugar
1/4 cup butter, melted
1 tsp cinnamon
1/3 cup pecans


Preheat oven to 350 degrees.


In a lightly greased 9x9 inch pan, arrange biscuits, overlapping edges.


Combine remaining ingredients and spread evenly over biscuits.


Bake for 15 minutes or until done.


Pairs Well With


Notes

A dash of local for every season
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