Biscuits


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Member since 2009
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Serves 12 | Prep Time 10 | Cook Time 10

Why I Love This Recipe

I always had trouble making homemade biscuits until I found this recipe.


Ingredients You'll Need

2 cups flour
salt, a pinch or two
heaping Tbs. baking powder
1/4 - 1/3 cup butter
milk, nearly 1 cup


Directions

Stir together the dry ingredients. Cut in the butter.


Stir in the milk to form a ball of dough.


On a floured surface, pat or roll the dough out to about 1/2 inch thick.


Cut into circles and place on a baking sheet.


Bake at 450 degrees for 10 minutes.


Questions, Comments & Reviews



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