BLACK BEAN BURRITOS

 

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Ingredients

  • 1 15-oz. can vegetarian refried black bean
  • 4 flour tortillas
  • 2 cups romaine lettuce, shredded
  • 2 tomatoes, sliced
  • 2 green onions, sliced
  • 1/2 avocado, sliced
  • 1/2 cup salsa

Directions

  • Heat the black beans on the stove or in a microwave.
  • Warm tortillas, one at a time, in a large dry skillet, flipping to warm both sides until soft.
  • Spread warm tortilla with approximately 1/2 cup of bean mixture.
  • Top with lettuce, tomatoes, onions, avocado, and salsa.
  • Roll tortilla around filling and enjoy.

Notes

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