- Cooking Time:
- Preparation Time:
- 1 16 oz. sour cream
- 1 cup of your favorite salsa
- 1 cup shred. sharp cheddar cheese
- 3 green onions chopped
- 1 can black beans drained and rinsed very good
- 1 teaspoon chili powder
- Mix all together and let sit overnight( If possible) in your fridge . Serve with tostitos .
NotesI made this one up all by myself !!
Quick Breads, Muffins and Cakes...Oh My!
Gonzalez Family~Established 8.8.14
Foodie BabySee More
Gluten Free Gingerbread Cupcake with Browned Butter Butter Cream Frosting
Cinnamon Blueberry Crumble
Mrs. Jackson’s Grits – “Selma”See More