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Black Bean Salsa


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Member since 2012

Serves 6 | Prep Time | Cook Time

Ingredients

1 can black beans, rinsed and drained
1 can mexi style corn, drained
1 small red onion, chopped
1 can rotel tomatoes
cilantro
salt to taste
a splash of lime juice


Drain and rinse black beans and corn. Chop up onion. Place everything into a bowl and mix well.


Pairs Well With


Notes

A dash of local for every season
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