More Great Recipes: Beans | Salsa | Side Dish | Vegetable

Black Bean and Corn Salsa


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 15oz can white kernel corn, drained
1 15oz can black beans, rinse off with warm water and drain
1 stalk green onion; diced
1 tomatoe; diced
1 red pepper; diced
1 green pepper; diced
Jalapeno peppers; diced
(1 or 2 to taste)
1 8oz fat free zesty italian dressing


mix ingredients together and refrigerate for about 2 hours. serve with chips.


Pairs Well With


Notes

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