Black Forest Cheesecake II


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Member since 2006
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Serves 16 | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

1 cup oatmeal, uncooked
1 cup Quaker Oats Natural Cereal; crushed to 3/4 cup
1/3 cup butter or margarine, melted
1/4 cup brown sugar, firmly packed
2 pkgs. (8 oz. each) cream cheese, softened
2/3 cup sugar
1 teaspoon vanilla
2 eggs
1 cup semisweet chocolate chips, melted
1/4 cup whipping cream
1 can (21 oz.) cherry pie filling


Directions

Heat oven to 350ºF. Grease 9-in. springform pan. Combine first four ingredients. Press onto bottom and sides of pan. Bake 15 min. Cool. Beat cream cheese, granulated sugar and vanilla at med. speed of electric mixer until fluffy. Add eggs, one at a time, beating well after each. Stir in chocolate and cream. Pour into crust. Bake 1 hour or until center is almost set. Cool completely; remove rim. Chill. Spread pie filling over top. Serve with whipped cream, if desired.


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