BLACK FOREST COFFEE

 

  • Cooking Time: 5-10 min.
  • Servings: makes/serves 2
  • Preparation Time: 5-10 min.

Ingredients

  • 8 oz. Fresh brewed, French roast coffee
  • 4 T. chocolate syrup
  • 2 T. maraschino cherry juice
  • 1/4 C. sweetened whipped cream
  • 1 T. shaved chocolate or chocolate chips
  • 2 red maraschino cherries

Directions

  • Combine coffee, chocolate syrup and cherry juice.
  • Divide into two warm cups/mugs. 6 oz. ea. in size.
  • Top with whipped cream, shaved chocolate or chips and a maraschino cherry, each.

Notes

I found this on a recipe site and decided to try it...and wow! Do I love it!

Author Credit: unknown origin

Website Credit: http://www.allrecipes.com

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