More Great Recipes: Dessert | Pudding

Black Forest Mousse


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

1 package (4-serving size) chocolate instant pudding and pie filling
2 cups cold milk
1 21-ounce can cherry filling and topping
2 cups frozen whipped topping -- thawed


In a small bowl with an electric mixer, combine pudding mix and milk.


Beat on low speed 1 to 2 minutes, or until well blended.


Allow pudding to thicken slightly, then stir in cherry filling.


Gently fold in whipped topping.


Spoon into parfait glasses or other dessert dishes; let chill until serving time.


Pairs Well With


Notes

A dash of local for every season
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