Black and White Cookies

User Avatar
Member since 2006
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

Ingredients You'll Need

1 3/4 cups sugar
1/2 pound butter
4 eggs
1 cup milk
1/2 tsp vanilla
1/4 tsp lemon extract
2 1/2 c cake flour
2 1/2 c all purpose flour
1 tsp baking powder
1/2 tsp salt

4c confectioners' sugar
1/3 to 1/2 cups boiling water
1 oz bittersweet choc


In a large mixing bowl combine the sugar and butter until fluffy. Add eggs, milk , vanilla and lemon ext and mix until smooth. In a med bowl , combine flours , baking powder and salt.

Add dry ingr to the wet in batches , stirring well . Drop soupspoonful of dough 2" apart on buttered baking sheets. Bake at 375* until edges begin to brown , 20-30 minutes. Let cool completely.

To make frosting , put confections' sugar in a bowl . Stir in enough water to make the mixture thick and spread able. Remove half the frosting to the top of a double boiler over simmering water. Add choc and warm the mixture until choc is melted and the frosting is smooth. Remove from heat. With brush, coat half the cookie with choc frosting and the other half with white frosting

Questions, Comments & Reviews

More Great Recipes: Kosher
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

Torta Cubana
Torta Cubana
Oreo Balls
Oreo Balls
Mixed Berry Tart
Mixed Berry Tart