Black truffle, sausage and potatoes
Use our BakeBot Ai Chat for instant answers.
Why I Love This Recipe
Decided to make this for breakfest...it is what I had basically on hand
Ingredients You'll Need
1/2 small black truffle
4 medium potatoes- grated
3 small shallots- grated, or chopped finely
1/2 C or more fresh grated italian hard cheese, like pecorino romano
3 eggs
dash a milk
fresh garlic cloves- to taste
salt and pepper
250 g pork sausage
rosemary olive oil
Directions
grate your cheese, truffle and garlic. add 3 eggs and dash of milk- mix well- add olive oil to refine your mixture
lightly cook saugage- add potatoes and shallots
mix in large bowl
coat baking pan with olive oil
bake 350F for 30 minutes