Blackberry Cobbler


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Member since 2015
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Serves 6 | Prep Time 20 | Cook Time 40

Why I Love This Recipe

This recipe is from Matt.

As a young boy he loved to go out and pick wild blackberries. He would take them to his grandmother and she would make this delicious cobbler.


Ingredients You'll Need

Blackberries
Milk, whole
Salt
Baking powder
Sugar, Granulated
Flour, All Purpose
Butter, Unsalted


Directions

FOR THE BATTER:


!. Adjust the oven rack to the middle position.


2. Place butter into an 8" square casserole dish and melt in oven.


3. Whisk flour, 1 Tablespoon of sugar, baking powder, and salt together.


4. Add in milk just so it is incorporated into the dry ingredients.


DO NOT OVER MIX!


FOR THE BLACKBERRIES:


1. In a medium sauce pan add the remaining sugar and the blackberries.


2. Heat over medium high heat until the sugar dissolves and the blackberries


are sauced and thick.


3.When butter in casserole dish is melted pour in blackberries.


4. Place six scoops of batter mixture directly onto the sauce.


5. Sprinkle with sugar and bake in 350 degree oven until cobbler is brown.


Questions, Comments & Reviews



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