Blintz Casserole


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Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

12 blintzes (golden is best), frozen
1 stick butter
1 tablespoon vanilla
1/2 cup sugar
1 1/2 pints sour cream
4 eggs


Directions

Melt butter in bottom of 9x13" baking dish. Roll blintzes in butter and fit tightly in baking dish. Beat eggs, sugar, vanilla and sour cream together. Pour over blintzes. Bake 1 hour at 350 degrees.


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