BLINTZ CASSEROLE

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • 2 packages of 6 Golden Cheese Blintzes (defrosted)
  • 1/4 lb margerine
  • 1 8 oz package of egg beaters (or 4-5 eggs)
  • 1 1/2 C light sour cream
  • 1 teaspoon vanilla
  • 1/4 C sugar

Directions

  • Preheat oven to 350.
  • Place blintzes with fold down in one layer in a 2 quart casserole dish.
  • Melt margerine and blend with all ingredients - then pour over blintzes. Bake for 45 minutes

Notes

Super easy breakfasst casserole!

Categories: Breakfast 

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