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Blonde Brownies


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Member since 2007

Serves 35 | Prep Time 10 minutes | Cook Time 30 minutes

Ingredients

2 ½ cups flour
1 t. baking soda
1 t. salt
1 cup softened butter
¾ c sugar
¾ c firmly packed brown sugar
1 t. vanilla
2 eggs
1-12oz. pkg. semisweet chocolate chips
1 cup chopped nuts


Combine flour, baking soda, and salt. Set aside. In large bowl combine butter, sugar, brown sugar and vanilla. Beat in eggs. Gradually add flour mixture. Mix well. Stir in chocolate chips and nuts. Spread into a greased 15 x 10 pan. Bake in preheated 350° oven for 25-30 minutes. Edges should be brown. Cut into 35 squares.


Pairs Well With


Notes

My favorite recipe for Blonde Brownies...given to me over 25 years ago.

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