Blue Cheese Walnut Cheesecake


User Avatar
By
Member since 2006
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

2 pkgs. (8 oz. each) cream cheese, softened

8 ounces crumbled blue cheese

2-1/4 cups sour cream, divided

3 eggs

1/8 teaspoon pepper

1/2 cup chopped walnuts, toasted

assorted crackers



Directions

n a mixing bowl, beat cream cheese and blue cheese until fluffy. Add 1 cup of the sour cream until blended. Add eggs; beat on low speed just until combined. Stir in pepper. Pour into a greased 9-inch springform pan. Place pan on baking sheet. Bake at 325ºF for 30 to 35 minutes (edge will be set but center will be quite jiggly). Let stand on wire rack 15 minutes. Spread carefully with remaining sour cream and bake 5 minutes longer. Cool on wire rack 10 minutes. Carefully run a sharp knife around edge to loosen; cool 1 hour longer. Refrigerate overnight. Remove sides of pan. Sprinkle cheesecake with walnuts. Serve with crackers.


Questions, Comments & Reviews



More Great Recipes: Appetizer
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

453 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51092 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11318 Downloads
FREE
Torta Cubana
Torta Cubana
Slutty Brownies
Slutty Brownies
Oreo Balls
Oreo Balls