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Blueberry Cobbler


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Serves | Prep Time | Cook Time

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Ingredients You'll Need

1 bag frozen blueberries
1 stick (½ cup) unsalted butter
1 cup sugar
1 cup self-rising flour
1 egg, beaten


Directions

1. Preheat oven to 350° F.


2. Place frozen blueberries in a microwave-safe bowl and nuke them for a few seconds to draw out the juices.


3. Melt butter in a saucepan and pour into a 9” x 9” baking pan; spread fruit and juice over bottom of baking pan.


4. Mix sugar and flour in a bowl then add the egg and mix thoroughly; cover fruit with flour mixture and bake about 1 hour or until brown


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