- Cooking Time:
- Preparation Time:
- 2 cups sugar
- 2 cups flour
- 2 egg whites
- 2 sticks butter
- 4 cups fresh blueberries
- Wash blueberries & put in bottom of 9X13 casserole dish.
- Mix flour, egg & sugar in a bowl until it has a crumble effect.
- Pour over blueberries.
- Melt butter& drizzle over top.
- Bake @ 350 for 30-35 mins.
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