More Great Recipes: Cobbler | Dairy | Dessert | Eggs

Blueberry Crumble


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By pamg
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

2 cups sugar
2 cups flour
2 egg whites
2 sticks butter
4 cups fresh blueberries


Wash blueberries & put in bottom of 9X13 casserole dish.


Mix flour, egg & sugar in a bowl until it has a crumble effect.


Pour over blueberries.


Melt butter& drizzle over top.


Bake @ 350 for 30-35 mins.


Pairs Well With


Notes

I've made this recipe with a variety of fruit, my favorite is a mixture of blackberries, blueberries and raspberries.

A dash of local for every season
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