Blueberry Sauce


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Member since 2006
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Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

1 cup sugar
1 cup water
2 tablespoons cornstarch
1 cup blueberries
1 tablespoon butter


Directions

In a saucepan, mix together sugar, cornstarch and water.


Cook over moderate heat for about 5 minutes, stirring constantly, until thickened.


Add blueberries and simmer about 10 minutes, stirring occasionally, until berries have burst. Add butter and stir until blended.


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