More Great Recipes: Fruit | Processor/Blender | Refrigerator | Soup

Blueberry Soup


User Avatar
Member since 2006

Serves | Prep Time | Cook Time

Ingredients

2 cups plain yogurt
2 cups fresh orange juice
1 tablespoon honey
½ teaspoon ground cinnamon 1 cup frozen unsweetened blueberries, thawed
Sprigs of fresh mint for garnish


Combine all of the ingredients, except the blueberries and garnish, in a blender; process until smooth and creamy. Stir in the blueberries. Garnish servings with the mint sprigs.


This soup will keep for up to 2 days in a covered container in the refrigerator.


Pairs Well With


Notes

Note:

This soup will keep for up to 2 days in a covered container in the refrigerator.

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51067 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

445 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11239 Downloads
FREE
Torta Cubana
Torta Cubana
Slutty Brownies
Slutty Brownies
Oreo Balls
Oreo Balls