More Great Recipes: Dessert | Pie

Bob Evans' Coconut Cream Pie


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

9 oz vanilla pudding
5 oz cool whip
4 1/2 cups milk
1 1/2 cups coconut
1/2 cup toasted coconut
2 baked pie shells


Mix first 4 items. Pour in baked pie shells and top with toasted coconut. Chill. Makes 2 pies.


Pairs Well With


Notes

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