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Bodacious Burgers


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Member since 2007

Serves | Prep Time | Cook Time 10

Ingredients

1 tablespoon ketchup
1/2 cup fat free mayonnaise
salt to taste
freshly ground black pepper
1 pound lean ground beef sirloin
1 tomato, sliced
4 rolls


In a small bowl, stir the ketchup and mayonnaise together. Season to taste with salt and pepper.


Preheat the grill to medium-high.


Shape the ground sirloin into 4 patties, about 1/2-inch thick.


Season the patties with salt and pepper.


Grill the patties on both sides until the burgers are just cooked through, about 5 minutes per side.


Toast the rolls on the grill.


Pairs Well With


Notes

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