BOURBON/RUM BALLS

 

  • Cooking Time:
  • Servings: 6-8
  • Preparation Time: 10

Ingredients

  • 2 cups chopped pecans
  • 2 cups crushed vanilla wafers
  • 1/2 cup bourbon or rum
  • 4 tbls cocoa
  • 3 tbls whits Karo syrup
  • Powdered sugar

Directions

  • Mix all but sugar together
  • Roll in powdered sugar

Notes

Categories:

Weekly Recipes and Cookbook Contests!

Need Inspiration? Click Here→Thank
You
Never Miss a Recipe! Sign Up For Our Emails!