More Great Recipes: Cocktail

Bourbon Slush


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Member since 2010

Serves | Prep Time | Cook Time

Ingredients

1 12 oz can frozen orange juice, thawed
1 12 oz can frozen lemonade, thawed
1 1/2 cups sugar
1 1/2 cups Jim Beam or another Kentucky bourbon
2 cups boiling water with 4 tea bags
steep for 5 minutes then remove tea bags
7 cups boiling water


Mix all ingredients in a plastic gallon bowl type container. Place in freezer for 48 fours to insure that it si completely frozen. Scoop out with ice cream scoop or large spoon into glasses.


Pairs Well With


Notes

A dash of local for every season
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