More Great Recipes: Potato | Side Dish

Bourbon Sweet Potatoes


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By qui
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

6 Large sweet potatoes, peeled and cut about 1" thick
2 whole cloves
pinch of cinnamon
4 T maple syrup
2 1" strips orange peel
water to cover
1 C dark brown sugar
1 T dark molasses
1/2 C butter
3/4 C bourbon
1/2 tsp vanilla


Cook potatoes, cloves, cinnamon, syrup and peel with enough water to cover until just tender.



In another pot, mix rest of ingredients - bring to boil, stir till sugar is dissolved. Remove from heat.



Arrange potato slices in baking dish, (remove cloves and peel) - pour syrup mixture over slices and bake.



350' - 30-40 minutes


Pairs Well With


Notes

Adapted from a recipe from Delores Vazquez, a good friend and good cook.

A dash of local for every season
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