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Bratwurst


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Serves | Prep Time | Cook Time

Ingredients

1 lb bratwurst
1 large onion
2 bottles (12 oz) beer
1/2 cup butter
Black pepper to taste


Place brats, onion, butter, beer, and black pepper in a large stock pot.


Place pot over medium heat, and simmer for 15 to 20 minutes.


Preheat grill for medium-high heat.


Lightly oil grate. Cook bratwurst on preheated grill for 10 to 14 minutes, turning occasionally to brown evenly. Serve hot off the grill with onions on hoagie rolls.


Pairs Well With


Notes

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