Bread Maker Strawberry Jam


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Serves | Prep Time | Cook Time

Why I Love This Recipe

When fall and winter set in, I still like to have fresh jams and jellies.

These are a satisfying "fix" till the growing season begins again.

These instructions are for a Sunbeam Bread Maker.

The setting number is 11.

For a different brand, the setting should have steady controlled heat plus stir every few minutes.

Look for a specialty setting. (Jellies/Sauces)

The recipes can be doubled or trebled with a 2 pound loaf maker.


Ingredients You'll Need

1 pound whole frozen, unsweetened strawberries
3 3/4 cups sugar
3 oz. liquid pectin


Directions

Layer in pan in order.


Put pan in machine.


Select setting.


When cycle is finished, repeat cycle. This jam requires 2 cycles.


Pour into 2 sterile jars.


Cool on the counter for about 3 hours then refrigerate.


This jam will 4-5 days to set up.


Questions, Comments & Reviews



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