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Bread Machine Hamburger Buns


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

1-1/4 cups milk, slightly warmed or room temp.
1 beaten egg
2 Tbs. butter or marg
1/4 cup white sugar
3/4 tsp. salt
3-3/4 cups bread flour
1-1/4 tsp. active dry yeast (GM used quick rising, I used regular)


Place all in baking pan a select dough setting. When done, turn out on floured surface, cut in half and roll each half to 1" thick circle and cut in 3-1/2" rounds with inverted tumbler as a cutter.


Place on greased baking sheets far apart, brush with melted margarine, cover and let rise until doubled about 1 hour.


Bake at 350 for 9 minutes. Makes about 1 dozen.


I sprinkled mine with sesame seeds after brushing with butter, but they all fell off after I baked them!


Pairs Well With


Notes

A dash of local for every season
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