Breaded pork chops with apple rings


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Serves 4 | Prep Time 10:00 | Cook Time 45:00

Why I Love This Recipe


Ingredients You'll Need

1 egg
2 tsp water
1 tsp salt
1/4 tsp pepper
4 pork chops 2 inches thick
1/2 cup fine bread or crackers crumbs
3-4 unpeeled apples


Directions

Mix egg, water and seasonings together


Dip pork chops into mixture, then roll in crumbs and let set a few minutes


Brown both sides in hot Crisco, cover and cook slowly about 30 minutes


Remove from pan and keep warm


Core apples and slice 1/2 inch thick


Fry apple slices in same pan until tender and lightly browned


Top pork chops with apple slices and serve


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