Breakfast Pizza
Ingredients
1 pound bulk sausage
1 roll crescent rolls
1 cup frozen hash browns, thawed
1 cup cheddar cheese, shredded
5 eggs
1 tablespoon sour cream
1/2 teaspoon salt
1/8 teaspoon pepper
2 tablespoons Parmesan cheese
Cook sausage until browned, drain.
Separate roll dough into 8 triangles & place on an ungreased 12" pizza pan with the points to the center.
Press over the bottom & sides of the pan forming a crust. Seal the perforations.
Spoon the sausage over the crust & sprinkle with potatos, top with cheddar.
In a bowl , beat together the rest of the ingredients except the parmesan.
Pour onto the crust, top with parmesan & bake @ 375° for 25-30 min.
Pairs Well With
Notes
I like making things with crescent rolls as a basis. When the kids were young and I told them that we were having pizza for breakfast they would be thrilled. I know this recipe has been around forever, but it is a still a favorite in this house.
New To BakeSpace?
Learn more about our community
Upcoming Events!
Techmunch
New York City
Thursday, Sept 28thTechmunch
Southern California
Saturday, Oct 21
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies6 Recipes
446 Downloads
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film6 Recipes
11255 Downloads
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook7 Recipes
51073 Downloads
