2 cans Crescent Rolls
1 cup shredded cheese
1/4 cup chopped onions
1/4 cup chopped green pepper
1/2 cup chopped tomatoes
salt and pepper to taste
1/2 cup milk
1 cup fully cooked & crumbled breakfast sausage
Fresh chopped parsley if desired.
Spread the crescent rolls on a pizza pan.
Sprinkle meat, vegetables & cheese over the crust.
Mix together the eggs, milk and salt ans pepper in a blender and beat well.
Pour over the crust & sprinkle on some chopped parsley if desired.
Bake at 350 degrees for 12 - 15 minutes, until done.
Cool slightly and cut into squares.