More Great Recipes: Appetizer

Brie Quesadillas


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

Flour tortillas
Brie cheese
Sliced red grapes (you can use green too)


In between two tortillas spread Brie and a generous amount of sliced grapes. Heat the tortilla (without oil or butter) in a frying pan, on the stove top until golden brown and cheese has melted.


Cut into six to eight triangles and serve with a guacamole garnish.


Pairs Well With


Notes

This is an easy and impressive appetizer for any occasion.

I got stuck with a really stinky brie and didn't know what to do with it... thanks!

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