More Great Recipes: Beef | Main Dish

Broccoli Meat Roll

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Member since 2006

Serves 8 | Prep Time | Cook Time


2 eggs
1/4 c. milk
1/4 c. ketchup
3/4 c. soft bread crumbs
1 1/2 t. salt, divided
1/4 t. pepper
1/4 t. dried oregano
2 lbs. lean ground beef
1 pkg. (10 oz.) frozen chopped broccoli, thawed & drained
1 pkg. (2 1/2 oz.) thinly sliced deli ham
3 slices mozzarella cheese, cut in half diagonally

lg. bowl, mix eggs, milk, ketchup bread crumbs, 1/2 t. salt, pepper, oregano and beef. Pat beef on a piece of heavy duty aluminum foil to 12"x10" rectangle. Cover with broccoli to within

1/2" of edges. Sprinkle with remaining salt. Top with ham. Roll up, jell roll style, starting with a short side and peeling foil away

while rolling. Seal seam and ends. Place in a greased 13'x9'x2" baking dish.

Bake, uncovered at 350° for 1 1/4 hours; drain.

Top with cheese slices. Bake 1 min. longer or until cheese is melted.

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