More Great Recipes: Salad

Broccoli Mushroom Salad


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 bunch broccoli
1 large red onion, chopped
1/2 pound fresh mushrooms, trimmed and sliced
6 hard-boiled eggs, cut in wedges
garlic powder and salt to taste
1 cup mayonnaise
2 tablespoons prepared mustard
1/2 cup whole salted cashews


Wash broccoli and cut into bite size pieces, stems and all. Put all vegetables and eggs in a large bowl: sprinkle with garlic powder and salt.


In a small bowl, mix mayonnaise and mustard. Pour over vegetable mixture; toss. When serving, sprinkle with cashews.


Pairs Well With


Notes

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