- 1/4 lb. bacon, cooked and crumbled
- 2-3 heads of broccoli, chopped
- 1 bag cubed cheese
- 1/2 sweet onion, chopped
- 1 c. mayonnaise
- 1/2 c. sugar
- 3 T. white vinegar
Combine all salad ingredients in large bowl.
Whisk together dressing ingredients and toss salad. Refrigerate before serving.
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