More Great Recipes: Dinner | Lamb/Sheep | Main Dish

Brochettes of Lamb


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

1/3 cup chopped fresh cilantro
2 tablespoons fresh lemon juice
2 teaspoons Hungarian sweet paprika
1 teaspoon ground cumin
3/4 teaspoon salt
1/4 teaspoon freshly ground black pepper
2 garlic cloves, minced
3 pounds boneless leg of lamb, trimmed and cut into cubes
Cooking spray


Combine all ingredients except the cooking spray in a large bowl. Cover and marinate in refrigerator 2 hours. Prepare grill to medium-high heat. Thread lamb pieces onto each of 8 (8-inch) skewers. Lightly coat lamb with cooking spray. Place brochettes on grill rack coated with cooking spray; grill 5 minutes on each side or until desired degree of doneness.


Pairs Well With


Notes

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