More Great Recipes: Broil/Grill | Main Dish | Oven | Pork

Broiled Pork Chops


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Serves | Prep Time | Cook Time 9 to 11

Ingredients

3/4 cup ketchup
3/4 cup water
2 TBSP vinegar
2 TBSP Worcestershire sauce
2 tsp. brown sugar
1 tsp. salt
1/2 tsp. paprika
1/2 tsp. chili powder
1/8 tsp. pepper
6 pork loin chops (3/4 inch thick)


In a saucepan, combine the first 9 ingredients; bring to a boil.


Reduce heat; simmer for 6 minutes, stirring occasionally.


Set aside half of the sauce.


Place the pork chops on broiling pan rack.


Broil about 4 inches from the heat for 4 minutes on each side.


Brush with remaining sauce.


Continue broiling, turning and basting occasionally, for 3 to 4 minutes or until juices run clear.


Serve with reserved sauce.


Pairs Well With


Notes

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