More Great Recipes: Misc. Dessert

Brooklyn Egg Cream


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By jbc
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

2 cups of milk
1/4 cup of chocolate syrup
1/2 cup of carbonated water from iSi Soda Siphon


Pour milk into a 12 oz. glass. Fill glass with carbonated water from the iSi Soda Siphon so that the white foam reaches the top of glass. Place spoon in glass. Pour chocolate syrup into glass, taking care to hit the spoon while pouring. Stir drink quickly, mixing the syrup with milk without deflating the foam. Serve immediately.


Pairs Well With


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