- Cooking Time:
- Preparation Time:
- 1 stick butter
- 1 lb powdered sugar
- 1/4 cup milk
- heat butter slowly in saucepan until it bubbles up, and is foamy, then settles down and is lightly brown. REMOVE AT ONCE. Watch carefully to prevent over-browning. Browning takes only 3-5 minutes.
- pour browned butter over powdered sugar in large bowl. mix until crumbly.
- 3. drizzle milk over. blend til smooth. add 1-2 teaspoons ,till spreadable.
NotesEasy and very good. You always have butter milk and powdered sugar on hand.
Holiday Meal Planning
Wine Pairing Chat
Cupcake Recipes: Allison Robicelli Cupcake Chat
Shrimp Recipes That Bubba Would Love (inspired by the movie Forrest Gump)
MY KIDS REALLY EAT THIS! Turner Parents Cookbook 2013
WorkingBug's Open House CookbookSee More
Cashew Macadamia Crunch
IRISH CHOCOLATE ICE CREAM
Unstuffed CabbageSee More